Cinnamon | sunflower seeds
Roasted beetroot | goat cheese | maple syrup | hazelnuts
Truffle yolk | chive oil
Parsnip honey pure | orange and coriander glazed baby carrots | jerusalem artichokes gratin | celeriac remoulade | jus
Sage | coconut foam
Porcini dust | parmesan | fettucine
Beetroot pure | savoy cabbage |wild mushrooms | barley |jus
Jerusalem artichokes and vanilla velouté | celeriac | spinach
Wild mushrooms sauce | pommes dauphinoise
Sweet mascarpone | wine syrup
Dark chocolate| sour crème ice-cream
Rezerwacje grupowe
Dla rezerwacji grupowych of 5 osób doliczany jest serwis w wysokości 10% wartości rachunku.
Aby dokonać rezerwacji, prosimy o kontakt:
Restauracja Mennicza Fusion Tel. +48 71 395 26 02
Email: restaurant@granaryhotel.com
Aby otrzymać ofertę specjalną na spotkanie biznesowe, prosimy o kontakt:
Dział Sprzedaży Tel. +48 71 395 26 06
Email: sm@granaryhotel.com, sales@granaryhotel.com
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